Tuesday 28 February 2017

De-kernel a cob

DYB Tip 130

De-kernel a cob of corn without your teeth! Use a bundt pan to slice corn kernels off the cob. Place the pointy end of the cob on the center hole of the pan (with the open part of the pan facing up) and gently slice downward. The pan acts double duty as both a stand and a kernel collector.

The post De-kernel a cob appeared first on Do You Bake.



from
http://www.doyoubake.com/de-kernel-a-cob/

No comments:

Post a Comment